200g
Bonsan Organic Kofu Classic
Meat SubstitutesOur plant-based Kofu Classic is made with fermented kombucha cultured tofu. Simply pan fry and serve as a meal accompaniment.
Ingredients
Tofu* (Water, soy beans*, coagulant: Kombucha* [black tea* with sugar* fermented into vinegar] and Nigari [Magnesium Chloride]
*Certified organic ingredients
Allergen Information
For allergens, see ingredients in bold . May contain traces of mustard, sesame and celery.
Nutritional Info per 100g
Energy
165kcal
Fat
10.4g
Of Which Saturates
2.9g
Carbohydrate
1.1g
Of Which Sugars
0.6g
Protein
16.3g
Salt
0.03g
